This Cooking Blog Is Dedicated To My Children and Grandchildren

Sunday, July 13, 2008

Quickie Peach Cobbler


I am sure everyone knows this recipe but I thought I would share anyway!


1 Stick Butter, melted
Pour 1 large can of peaches over top of melted butter.
In separate bowl, mix 1 cup sugar, 1 cup flour, 1 cup of milk. Mix and pour over peaches & butter.
Cook 400 degrees for approx. 30 minutes or until brown.
Hope you enjoy! We sure did!

7 comments:

Alice Grace said...

This is one of the quickest and best tasting desserts in our collection of recipes! I love it! It looks great! I hope those who have not tried it before will, they will not be disappointed.

Anonymous said...

Looks sooooooo yummy.

Rosemarie said...

Hi Val - I found your blog through another and I am loving it.

Question: What is a food stacker? :) Thanks! -- Rose

Memphis Mimi said...

Valerie, Looks Yummy! I have some very important information for Cora on how she can get some help with her cancer treatment. I left a comment on her last post but there are so many comments that I don't know if she will see it. If you know how to get in touch with her please have her email me at teri.calhoun@gmail.com or
check out my comments on her post 2 days ago about her family helping her pay for her meds. Thanks. Love your site. Will look at it more closely later. Right now I have to get Cora's attention. Thanks.

StitchinByTheLake said...

My husband's mother used to make this all the time and everyone loved it. I'm trying it today with pineapple instead of peaches because my grandchildren love pineapple. Blessings, marlene

StitchinByTheLake said...

ROFLOL - wasn't this supposed to have baking powder in it? Or maybe use self rising flour? Mine didn't rise, but I'm a quick thinker - told my family I'd made pineapple dumplings and they thought they were the best thing they'd had in a while. Blessings, marlene

Sharon said...

This is the best peach cobbler recipe and you can't beat the best! :)

I'm starting a new list in my sidebar for food blogs and would like to add yours. If you'd rather I didn't, just let me know.