Homemade Pancake Syrup

I fried some deer sausage and then I used my
homemade bisquick mix and made Pancakes.
Then I put some homemade butter on them. 
Oh Yummy! 
Then I made my homemade Pancake Syrup!!!

The container is just an old buttermilk jug that I had saved.
I labeled it with some masking tape.
It's not very fancy but it works.

1 3/4 c. white sugar

1/4 c. brown sugar

1 c. water

Combine and bring to a boil. Cover and cook 3 minutes. Cool slightly. Add:

Then add:  1/2 tsp. vanilla or 1/2 tsp. maple flavoring

(If I don't have the flavoring it is still good.)
Cover saucepan for a few minutes as syrup cooks to melt down crystals.

Homemade Butter

1 Cup of Heavy Whipping Cream

1/4 tsp. Salt

Whip cream until like whipping cream. Then add salt.

Keep beating until you see butter.  Then it will separate the buttermilk

from the butter.  Drain.  Wash. Then you have butter & buttermilk.

Thank you to Patti for sharing this with me.

Butter & Buttermilk

What more do you need?