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| I fried some deer sausage and then I used my homemade bisquick mix and made Pancakes. Then I put some homemade butter on them. Oh Yummy! Then I made my homemade Pancake Syrup!!! |
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| The container is just an old buttermilk jug that I had saved. I labeled it with some masking tape. It's not very fancy but it works. |
1 3/4 c. white sugar
1/4 c. brown sugar
1 c. water
Combine and bring to a boil. Cover and cook 3 minutes. Cool slightly. Add:
Then add: 1/2 tsp. vanilla or 1/2 tsp. maple flavoring
(If I don't have the flavoring it is still good.)
Cover saucepan for a few minutes as syrup cooks to melt down crystals.
Cover saucepan for a few minutes as syrup cooks to melt down crystals.
3 comments:
That looks wonderful...you can't get any more "home made" than that. Thanks for sharing your recipe.
I used to make this "back in the day" when my kids were little and I was always trying to stretch the grocery money a little bit more - lol!! :)
Thanks for sharing♥
Yes, I make it too for DH . We like it much better than store bought and you know exactly what went into it.
Neat-O-Peachy!!!!!!!!!!!!
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