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Company Cauliflower I didn't do this full recipe. I used only what I had but it was delicious. This recipe is out of an old church cookbook and Nellie Goff is home with the Lord. I treasure this cookbook & I love this recipe. The cauliflower is out of my garden. You can use other veges too. |
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1 Medium head cauliflower 1/2 lb. sliced mushrooms... 1/4 cup diced green pepper 1/3 cup of margarine 1/4 cup flour 2 Cups milk 1 tsp. Salt 6 slices cheese. (I used cheddar that I shredded.) Dash of paprika |
Separate cauliflower in to pcs. Cook covered for 10-15 minutes. Drain. Meanwhile brown mushrooms & pepper in butter. Blend in flour. Gradually stir in milk and stir constantly until thick. Add salt. Place cauliflower in Casserole dish. Cover with cheese. Add sauce. Repeat layers.
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Sprinkle with paprika. Bake 350* 15 minutes. |
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There is something special about these hand written recipes.
I treasure them.
Enjoy!
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