 |
Deep fry wings until brown
(approx. 20 minutes)
Then drain.
|
 |
| In a separate pan, melt unsalted butter. |
 |
| Add 12 oz. Bottle of Franks Hot Sauce |
 |
| Then I always add a little of my Mexican Hot sauce. |
 |
Add wings to sauce.
Coat in sauce & serve!
Enjoy!
Enjoy!
|
No comments:
Post a Comment